ICAR Research Data Repository for Knowledge Management
Fish and seafood consumption and its determinants in India: an overview
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Fish and seafood consumption and its determinants in India: an overview
Not Available |
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| Creator |
Sajeev, M. V.
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| Subject |
Not Available
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| Description |
Chapter 52 of Training manual “In-plant training under student ready program”
Not Available Not Available |
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| Date |
2024-06-05T13:29:29Z
2024-06-05T13:29:29Z 2023-08-07 |
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| Type |
Book chapter
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| Identifier |
Sajeev, M. V. (2023) Fish and seafood consumption and its determinants in India: an overview. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 413-418.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83087 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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