ICAR Research Data Repository for Knowledge Management
Introduction to quality control in fish and fishery products
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Introduction to quality control in fish and fishery products
Not Available |
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| Creator |
Zynudheen, A. A.
Priya, E. R. Laly, S. J. |
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| Subject |
Not Available
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| Description |
Chapter 59 of Training manual “In-plant training under student ready program”
Not Available Not Available |
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| Date |
2024-06-05T18:12:42Z
2024-06-05T18:12:42Z 2023-08-07 |
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| Type |
Book chapter
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| Identifier |
Zynudheen, A. A., Priya, E. R. and Laly, S. J. (2023) Introduction to quality control in fish and fishery products. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 462-465.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83101 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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