ICAR Research Data Repository for Knowledge Management
Quality issues in frozen fish and fishery products
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Quality issues in frozen fish and fishery products
Not Available |
|
| Creator |
Martin Xavier, K. A.
|
|
| Subject |
Not Available
|
|
| Description |
Chapter 60 of Training manual “In-plant training under student ready program”
Not Available Not Available |
|
| Date |
2024-06-05T18:13:25Z
2024-06-05T18:13:25Z 2023-08-07 |
|
| Type |
Book chapter
|
|
| Identifier |
Martin Xavier, K. A. (2023) Quality issues in frozen fish and fishery products. In: Sreelakshmi, K.R., Binsi, P. K., Jeyakumari, A., Renjith R. K., Ezhil Nilavan, Anas, K. K., Neethu, K. C., Rejula, K., Pe. Jeyya Jeyanthi, Pankaj Kishore, Bindu, J., Nikita Gopal (eds) (2023) In plant training under student ready program. Central Institute of Fisheries Technology, Cochin, India. pp 466-472.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83102 |
|
| Language |
English
|
|
| Relation |
Not Available;
|
|
| Publisher |
ICAR-CIFT
|
|