ICAR Research Data Repository for Knowledge Management
Methods for the microbiological examination of seafood
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Methods for the microbiological examination of seafood
Not Available |
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| Creator |
Visnuvinayagam, S.
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| Subject |
Not Available
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| Description |
Chapter 3 of Training manual “Advanced Microbiological and Molecular Techniques for Improving the Competence of Students in Biological Sciences (under SCSP)”
Not Available Not Available |
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| Date |
2024-06-07T13:49:57Z
2024-06-07T13:49:57Z 2023-07-17 |
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| Type |
Book chapter
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| Identifier |
Visnuvinayagam, S. (2023) Methods for the microbiological examination of seafood. In: Toms C. Joseph, Murugadas, V., Minimol, V. A., Ezhil Nilavan, S., Muthulakshmi, T. and Anupama, T. K. (eds.) (2023) Advanced Microbiological and Molecular Techniques for Improving the Competence of Students in Biological Sciences (under SCSP). ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 23-29.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83199 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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