An introduction biochemical aspects of fish preservation
KRISHI: Publication and Data Inventory Repository
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Title |
An introduction biochemical aspects of fish preservation
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Creator |
Suseela Mathew
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Subject |
Not Available
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Description |
Chapter 18 of Training manual “Treatise on Fisheries Harvest and Post-Harvest Technologies”
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Date |
2024-06-07T15:44:13Z
2024-06-07T15:44:13Z 2023-01-17 |
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Type |
Book chapter
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Identifier |
Suseela Mathew (2023) to An introduction biochemical aspects of fish preservation. In: Devananda Uchoi, Pankaj Kishore, Nadella, R. K., Niladri S. Chatterjee, Priya, E. R., Laly S.J., Femeena Hassan, Minimol V.A., Paras Nath Jha, Remya, S., Jeyakumari A. and Shivendra Kumar (eds.) (2023) Treatise on Fisheries Harvest and Post-Harvest Technologies. ICAR- Central Institute of Fisheries Technology, Cochin, India. pp 182-186.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83232 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR-CIFT
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