Post - Mortem Quality Changes in Fish
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Post - Mortem Quality Changes in Fish
Not Available |
|
Creator |
Femeena Hassan
|
|
Subject |
Not Available
|
|
Description |
Chapter 2 of Training manual “Quality Assurance of Fish and Fishery products”
Not Available Not Available |
|
Date |
2024-06-07T16:31:47Z
2024-06-07T16:31:47Z 2023-09-18 |
|
Type |
Book chapter
|
|
Identifier |
Femeena Hassan (2023) Post-mortem Quality Changes in Fish. In: George Ninan, Zynudheen, A. A., Nikita Gopal, Femeena Hassan, Niladri S. Chatterjee, Laly, S. J., Martin Xavier, K. A., Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2023) Quality Assurance of Fish and Fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 6-11.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83258 |
|
Language |
English
|
|
Relation |
Not Available;
|
|
Publisher |
ICAR-CIFT
|
|