Physical Hazards in Seafood
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Physical Hazards in Seafood
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Creator |
Nadella, R. K.
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Subject |
Not Available
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Description |
Chapter 9 of Training manual “Quality Assurance of Fish and Fishery products”
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Date |
2024-06-07T16:51:56Z
2024-06-07T16:51:56Z 2023-09-18 |
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Type |
Book chapter
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Identifier |
Nadella, R. K. (2023) Physical Hazards in Seafood. In: George Ninan, Zynudheen, A. A., Nikita Gopal, Femeena Hassan, Niladri S. Chatterjee, Laly, S. J., Martin Xavier, K. A., Pankaj Kishore, Nadella, R. K., Devananda Uchoi, Priya, E. R. and Chandrasekar, V. (eds.) (2023) Quality Assurance of Fish and Fishery products, Central Institute of Fisheries Technology, Cochin, India. pp 70-71.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83267 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR-CIFT
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