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Hygienic handling of fish in the retail markets

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Title Hygienic handling of fish in the retail markets
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Creator Jesmi Debbarma
Viji, P.
Madhusudana Rao, B.
 
Subject Not Available
 
Description Chapter 2 of Training manual “Entrepreneurship development of Apatani tribes through hygienic fish drying and value addition programme”
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Date 2024-06-07T17:51:33Z
2024-06-07T17:51:33Z
2023-02-13
 
Type Book chapter
 
Identifier Jesmi Debbarma, Viji, P. and Madhusudana Rao, B. (2023) Hygienic handling of fish in the retail markets. In: Jesmi Debbarma, Viji, P. and Madhusudana Rao, B. (2023) Entrepreneurship development of Apatani tribes through hygienic fish drying and value addition programme. ICAR-Central Institute of Fisheries Technology (ICAR-CIFT), pp 7-11.
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http://krishi.icar.gov.in/jspui/handle/123456789/83318
 
Language English
 
Relation Not Available;
 
Publisher ICAR-CIFT