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Pecan: A potential fruit crop for Indian Himalayas

Indian Agricultural Research Journals

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Title Pecan: A potential fruit crop for Indian Himalayas
 
Creator Yadav, Ram Prakash
Bisht, Jaideep Kumar
Joshi, Kushagra
Meena, Vijay Singh
Mondal, Tilak
Parihar, Manoj
Choudhary, Mahipal
Kant, L
 
Description Globally, in the last decade, production of nut fruit crops have grown at a steady pace reaching ~5.4 million metric tonnes in 2022-23 according to International Nut and Dried Fruit Council (INC). United States of America was the top tree nut producer with 40% share, whereas India contributed only 3.5%. Pecan nut contributed 3% of the total tree nut production and in the last half decade, pecangrowing trends displayed significant linear increments of 16,465 MT/year. In terms of estimated global tree nut consumption in 2021, almonds (31%) and walnuts (21%) accounted for half the total, while pecans made up 3%. Supply value of tree nut crops increased over the previous 10 years including pecans from $0.92 billion in 2012-13 to 2.05 billion in 2022-23.
 
Publisher Indian Council of Agriclutural Research
 
Date 2024-07-18
 
Type info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
 
Format application/pdf
 
Identifier https://epubs.icar.org.in/index.php/IndHort/article/view/139439
 
Source Indian Horticulture; Vol. 69 No. 3 (2024); 12-15
0019-4875
 
Language eng
 
Relation https://epubs.icar.org.in/index.php/IndHort/article/view/139439/55140
 
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