Occurrence of Coliphages in Fish and Aquaculture Farms
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Occurrence of Coliphages in Fish and Aquaculture Farms
Not Available |
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Creator |
Madhusudana Rao, B.
Surendran, P. K. |
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Subject |
E. coli
Water quality |
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Description |
Not Available
Coliphages were detected in water samples collected from brackish water and fresh water fish farms. Coliphages were also detected in the farmed fresh water fish, common carp and marine fish, oil sardine, from local market. Coliphage levels obtained were as follows:- water from brackish water fish farm 3 pfu.ml"1, water from fresh water fish farm 23 pfu.ml"1, fresh water fish 240 pfu.g"1 and marine fish 3500 pfu.g"1 . Not Available |
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Date |
2024-06-07T18:04:22Z
2024-06-07T18:04:22Z 2000-07 |
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Type |
Research Paper
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Identifier |
Madhusudana Rao, B. and Surendran, P. K. (2000) Occurrence of coliphages in fish and aquaculture farms. Fish. Technol. 37(2):146-149.
0015-3001 http://krishi.icar.gov.in/jspui/handle/123456789/83332 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Society of Fisheries Technologists, India (SOFTI)
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