An overview of Mollusc Mariculture in India
CMFRI Repository
View Archive InfoField | Value | |
Relation |
https://eprints.cmfri.org.in/7761/
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Title |
An overview of Mollusc Mariculture in India
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Creator |
Alagarswami, K
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Subject |
Mariculture
Molluscan Fisheries Marine Benthos |
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Description |
A large potential exists for the culture of marine bivalves in the numberous estuaries, backwaters, bays and coastal waters of India. The species resources of clams, edible and pearl oysters, mussels, and gastropods are diverse and rich, with current production coming largely from subsitence fishery of edible species and a more organised fishery of gastropod shells. It is recognized that an increase in production will only be possible through culture.
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Publisher |
Oxford & IBH Publishing Co.
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Contributor |
Thompson, Mary Frances
Sarojini, R Nagabhushanam, R |
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Date |
1986
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Type |
Book Section
PeerReviewed |
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Format |
text
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Language |
en
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Identifier |
https://eprints.cmfri.org.in/7761/1/B184-BIOLOGY_OF_BENTHIC_MARINE_ORGANISMS_SATYANARAYANA__RAO.J.pdf
Alagarswami, K (1986) An overview of Mollusc Mariculture in India. In: Indian Ocean: Biology of benthic marine organisms-Technicques and methods as applied to the Indian Ocean. Oxford & IBH Publishing Co., New Delhi, pp. 415-424. |
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