ICAR Research Data Repository for Knowledge Management
Improving Food Security and Nutrition in Malawi and Tanzania through Research on Edible Legumes
OAR@ICRISAT
View Archive Info| Field | Value | |
| Relation |
http://oar.icrisat.org/1324/
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| Title |
Improving Food Security and Nutrition in Malawi and Tanzania through Research on Edible Legumes
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| Creator |
Monyo, E
Osiru, M Kadyampakeni, D Mponda, O Chinyamunyamu, B |
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| Subject |
Agriculture-Farming, Production, Technology, Economics
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| Description |
This publication contains a series of papers presented during two stakeholder workshops on groundnut production held in Lilongwe Malawi, and Mtwara Tanzania 1-2 March, and 13 April, 2007. The workshops provided opportunity v for stakeholders to identify issues related to groundnut production and inform Project activities. The meetings, thus, hoped to identify issues and strategies that could be used to improve project workplans and design and ensure more sustainable outcomes as envisaged in the proposal. |
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| Publisher |
International Crops Research Institute for the Semi-Arid Tropics
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| Date |
2009
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| Type |
Monograph
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://oar.icrisat.org/1324/1/85_2009_CPE164_Proceeding_of_stakeholder.pdf
Monyo, E and Osiru, M and Kadyampakeni, D and Mponda, O and Chinyamunyamu, B (2009) Improving Food Security and Nutrition in Malawi and Tanzania through Research on Edible Legumes. Other. International Crops Research Institute for the Semi-Arid Tropics. |
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