ICAR Research Data Repository for Knowledge Management
Physiological Mechanisms Relevant to Genetic Improvement of Salinity Tolerance in Crop Plants
OAR@ICRISAT
View Archive Info| Field | Value | |
| Relation |
http://oar.icrisat.org/3148/
http://dx.doi.org/10.1201/9780203908426.ch44 |
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| Title |
Physiological Mechanisms Relevant to Genetic Improvement of Salinity Tolerance in Crop Plants
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| Creator |
Subbarao, G V
Johansen, C |
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| Subject |
Genetics and Genomics
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| Description |
Crop species differ widely in their ability to grow and yield under saline condition,, However almost all crop plants belong to the glycophytic category except for a few crop species such as sugar beel, whch has halophytic ancestors by ecological definition , halohytes are tha native flora of saline habitats[1] from a crop improvement perspective the variability for salinity tolerance.......................
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| Publisher |
CRC Press(Taylor & Francis)
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| Date |
1995
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| Type |
Book Section
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://oar.icrisat.org/3148/1/JA_1463.pdf
Subbarao, G V and Johansen, C (1995) Physiological Mechanisms Relevant to Genetic Improvement of Salinity Tolerance in Crop Plants. In: Handbook of Plant and Crop Physiology. CRC Press(Taylor & Francis), Abingdon, Oxfordshire, UK, pp. 807-831. ISBN 978-0-8247-0546-6 |
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