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Development and evaluation of transgenic peanuts for induced resistance to the Indian peanut clump virus

OAR@ICRISAT

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Relation http://oar.icrisat.org/3272/
 
Title Development and evaluation of transgenic peanuts for induced resistance to the Indian peanut clump virus
 
Creator Sharma, K K
Waliyar, F
Nigam, S N
Lavanya, M
Reddy, A S
Swamy Krishna, T
 
Subject Groundnut
 
Description Peanut or groundnut (Arachis hypogaea L.) is an economically important oil and protein rich crop whose seeds contain about 48% oil and 25% protein that has significant impact in the semi-arid tropics (SAT). Several biotic and abiotic constraints affect the productivity of this crop that results in great economical losses annually. The Indian peanut clump virus (IPCV) which is soil-borne and seed-borne is transmitted by the fungus Polymyxa graminis is very significant due to the non-availability of resistance sources in the available germplasm. We have developed efficient protocols for Agrobacterium tumefaciens-mediated genetic transformation of peanut by using cotyledon
 
Publisher Indian Virological Society
 
Date 2006
 
Type Conference or Workshop Item
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://oar.icrisat.org/3272/1/Development_and_evaluation_37_2006.pdf
Sharma, K K and Waliyar, F and Nigam, S N and Lavanya, M and Reddy, A S and Swamy Krishna, T (2006) Development and evaluation of transgenic peanuts for induced resistance to the Indian peanut clump virus. In: Proceedings of XVI Annual Convention and International Symposium on Management of Vector-Borne Viruses, 7-10 February 2006, ICRISAT Patancheru, India.