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From subsistence to market-oriented agriculture: sorghum case study

OAR@ICRISAT

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Relation http://oar.icrisat.org/3549/
 
Title From subsistence to market-oriented agriculture: sorghum case study
 
Creator Gowda, C L L
Reddy, B V S
Ramesh, S
 
Subject Sorghum
 
Description Sorghum (Sorghum bicolor) is a major cereal ranking fifth in the world after wheat, maize and barley. It is the third important foodgrain after rice and wheat for millions of the poorest and most foodinsecure in the Semi-Arid Tropics (SAT) in India. Being a C4 species with higher photosynthetic ability, and nitrogen and wateruse efflclency, is genetically well suited to the hot and dry agroecosystems It is difficult to profitably cultivate foodgrain crops such as maize.
 
Publisher Agricultural Fianance Corporation
 
Date 2005
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://oar.icrisat.org/3549/1/FinancingAgriculture37_2_34-40_2005.pdf
Gowda, C L L and Reddy, B V S and Ramesh, S (2005) From subsistence to market-oriented agriculture: sorghum case study. Financing Agriculture, 37 (2). pp. 34-40.