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Chickpea in Nontraditional Areas: Evidence from Andhra Pradesh

OAR@ICRISAT

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Relation http://oar.icrisat.org/4220/
http://www.ncap.res.in/upload_files/others/oth_8.pdf
 
Title Chickpea in Nontraditional Areas: Evidence from Andhra Pradesh
 
Creator Joshi, P K
Asokan, M
Bantilan, M C S
 
Subject Chickpea
 
Description Although chickpea is not traditionally a prominent pulse crop in areas with a hot and dry climate, this region contributes more than 70% of the total chickpea production in India, and has enormous potential for further expansion.
The hot and dry climate poses major production-limiting biotic constraints like wilt, root rots among major diseases; and pod borer and leaf miner among insects (Ali et al. 1997). Although the biotic and abiotic constraints have remained unchanged over the years, chickpea area in the nontraditional region has increased substantially since 1990. This raises questions on its sources of area expansion, and reasons thereof...
 
Publisher National Centre for Agricultural Economics and Policy Research (NCAP)
 
Contributor Joshi, P K
Pal, S
Birthal, P S
Bantilan, C S
 
Date 2005
 
Type Book Section
PeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://oar.icrisat.org/4220/1/Chickpea_in_Nontraditional_115-129.pdf
Joshi, P K and Asokan, M and Bantilan, M C S (2005) Chickpea in Nontraditional Areas: Evidence from Andhra Pradesh. In: Impact of Agricultural Research: Post-Green Revolution Evidence from India. National Centre for Agricultural Economics and Policy Research (NCAP), New Delhi, pp. 115-129.