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Quality Characteristics And Utilization Of Potato Flour

KrishiKosh

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Field Value
 
Title Quality Characteristics And Utilization Of Potato Flour
 
Creator Misra, Anupama
 
Contributor Kulshreshtha, Kalpana
 
Subject Potato flour, Quality, Utilization
 
Date 2012-10-16T14:53:11Z
2012-10-16T14:53:11Z
2000
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/19541
 
Language en_US
 
Publisher Govind Ballabh Pant University of Agriculture and Technology;Pantnagar