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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/21681
Title: | Cultivation of Vegetable pea and soybean for food and nutritional security |
Other Titles: | Not Available |
Authors: | Devi, J. Dubey, R. K. Sagar, V. Gupta, N. Kumar, S. Singh, P. M. Singh, B. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR- Indian Institute of Vegetable Research, Varanasi |
Published/ Complete Date: | 2018 |
Project Code: | Not Available |
Keywords: | Vegetable pea and soybean Nutritional Security |
Publisher: | ICAR-Indian Institute of Vegetable Research, Varanasi, India |
Citation: | Devi J, Dubey R K, Sagar V, Gupta N, Kumar S, Singh P M and Singh B. 2018. Cultivation of Vegetable pea and soybean for food and nutritional security. In: B Singh, N. Singh., D. R. Bhardwaj., N. Rai, and N Gupta: Advanced Vegetable Production Technologies for Enhancing Productivity and Nutritional Security. ICAR-Indian Institute of Vegetable Research, Varanasi, India, ICAR-IIVR- Training Manual No. 83, pp 95-104. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Training Manual |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | Not Available |
Name of the Division/Regional Station: | Crop Improvement |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/21681 |
Appears in Collections: | HS-IIVR-Publication |
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