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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/28024
Title: | Opportunities in meat processing in India with special reference to A.P and Telangana |
Other Titles: | Not Available |
Authors: | Varalakshmi, K. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR-National Research Centre on Meat, Hyderabad |
Published/ Complete Date: | 2018-01-01 |
Project Code: | Not Available |
Keywords: | Meat, AP, Telangana |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | It provides information regarding Meat production in AP and Telangana |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Article |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Pashu Nesthnam |
Volume No.: | April 2018 |
Page Number: | Not Available |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/28024 |
Appears in Collections: | AS-NRCMeat-Publication |
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