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http://krishi.icar.gov.in/jspui/handle/123456789/28043| Title: | Effect of Supplementation of Azolla (Azolla carolini) Meal on Performance of Crossbred (Hampshire × Ghungroo) Pigs |
| Other Titles: | Not Available |
| Authors: | Keshab Barman, Dipanjali Konwar, Santanu Banik, S. Girish Patil, P.P. Gokuldas, Rajendran Thomas and Swaraj Rajkhowa |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR - National Research Centre on Meat, Hyderabad ICAR - National Research Centre on Pig, Guwahati |
| Published/ Complete Date: | 2018-01-01 |
| Project Code: | Not Available |
| Keywords: | Feeding, Pigs, Azolla |
| Publisher: | Not Available |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Twelve crossbred (Hampshire × Ghungroo) grower pigs (about 3.5 months, 19.31±0.10 kg BW) of either sex were divided into 2 groups of six each in a randomized block design to study the effect of supplementation of Azolla (Azolla carolini) meal on production performance of crossbred pigs. The trial was conducted in two phases i.e. grower stage from 3–5 months of age and finisher stage from 5–8 months of age of the pigs. The treatment groups were T1G (control) and T2G (2% Azolla) in grower stage and T1F (control) and T2F (2% Azolla) in finisher stage. All the diets were iso-nitrogenous and iso caloric. The growth rate and feed conversion ratio, digestibility of nutrients and cost of production were similar in both the groups in two phases. |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Indian Journal of Animal Nutrition |
| NAAS Rating: | 5.66 |
| Volume No.: | 35 |
| Page Number: | 459-472 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | 10.5958/2231-6744.2018.00071.3 |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/28043 |
| Appears in Collections: | AS-NRCMeat-Publication |
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