KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/38651
Title: | Chemo-profiling of anthocyanins and fatty acids present in pomegranate aril and seed grown in Indian condition and its bioaccessibility study |
Other Titles: | Not Available |
Authors: | Paul A., Banerjee Kaushik, Goon A., Saha S. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::National Research Centre for Grapes ICAR::Indian Agricultural Research Institute |
Published/ Complete Date: | 2018-04-16 |
Project Code: | Not Available |
Keywords: | anthocyanins present fatty acids pomegranate aril and seed |
Publisher: | Springer |
Citation: | Paul A., Banerjee Kaushik, Goon A., Saha S. (2018). Chemo-profiling of anthocyanins and fatty acids present in pomegranate aril and seed grown in Indian condition and its bioaccessibility study. Journal of Food Science and Technology 55 (2):1-9 |
Series/Report no.: | Not Available; |
Abstract/Description: | The goal of the present study was to investigate the bioactive molecules (anthocyanins and fatty acids) present in the aril of pomegranate. Major anthocyanins present in the aril of pomegranate were identified by HRMS as delphinidin 3,5-diglucoside, cyanidin 3,5-diglucoside, pelargonidin 3,5-diglucoside, cyanidin 3-glucoside and delphinidin 3-glucoside. In-vitro study revealed that bioaccessibility of anthocyanin in duodenal condition was varied between 7.3 and 9.7%. Encapsulation enhances the bioaccessibility of both the phenolics to some extent in gastric as well as duodenal condition. Seed oil contains significant amount of unsaturated fatty acids especially ω-5 fatty acids. Geometrical isomers of ω-5 fatty acids were also identified by GC–MS. The spray dried anthocyanin formulation has potential for food application. |
Description: | Not Available |
Type(s) of content: | Journal |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Journal of Food Science and Technology |
NAAS Rating: | 7.95 |
Volume No.: | 55 |
Page Number: | 2488–2496 |
Name of the Division/Regional Station: | National Reference Laboratory |
Source, DOI or any other URL: | https://doi.org/10.1007/s13197-018-3166-2 |
URI: | https://link.springer.com/article/10.1007/s13197-018-3166-2 http://krishi.icar.gov.in/jspui/handle/123456789/38651 |
Appears in Collections: | HS-NRCG-Publication |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.