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http://krishi.icar.gov.in/jspui/handle/123456789/46499| Title: | Influence of Intel Drying Temperature on the Physical Attributes of Spray Dried Avocado (Persea americana Mill) Powder |
| Other Titles: | Not Available |
| Authors: | Karthik Nayaka, VS, Shamina Azeez, G. J. Suresha, R. B. Tiwari, S. J. Prasanth, G. Karunakaran and K. B. Suresha |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Indian Institute of Horticultural Research |
| Published/ Complete Date: | 2020-12-10 |
| Project Code: | Not Available |
| Keywords: | Spray drying, Micro- Encapsulation, Inlet temperature, Physical attributes |
| Publisher: | Excellent Publishers |
| Citation: | 3. Karthik Nayaka, VS, Shamina Azeez, G. J. Suresha, R. B. Tiwari, S. J. Prasanth, G. Karunakaran and K. B. Suresha (2020) Influence of Intel Drying Temperature on the Physical Attributes of Spray Dried Avocado (Persea americana Mill) Powder. Int.J.Curr.Microbiol.App.Sci (2020) 9(12): 1761-1770.https://doi.org/10.20546/ijcmas.2020.912.208 |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Avocado has gained high importance for its healthy fatty acid and phytosterols profile which the human body demands. Parallel to it, the highly perishable nature of this tropical fruit crop will shorten its shelflife. Therefore, spray drying would be the alternative technology to obtain a nutritious and shelf-stable powder. The avocado juice was spray dried at different temperatures and was analysed for its physical properties. Results showed that higher drying temperature favoured in achieving residual moisture content, water activity, and bulk density. Whereas the colour of the powder was gradually lost at a higher temperature and better yield was obtained at an intermediate inlet drying temperature. |
| Description: | Not Available |
| ISSN: | 2319-7706 |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | International Journal of Current Microbiology and Applied Sciences |
| Volume No.: | 9(12) 1761-1770 |
| Page Number: | 1761-1770 |
| Name of the Division/Regional Station: | Division of Post harvest Technology & Agric. Eng. |
| Source, DOI or any other URL: | https://doi.org/10.20546/ijcmas.2020.912.208 |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/46499 |
| Appears in Collections: | HS-IIHR-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| V. S. Karthik Nayaka, et al.pdf | 253.97 kB | Adobe PDF | View/Open |
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