KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/7486| Title: | Technologies for Meat & Meat Products |
| Other Titles: | Not Available |
| Authors: | Dr.M.Muthukumar, Dr.B.M.Naveena, Dr.P.Baswa Reddy, Dr.G.Venugopal & Dr.V.V.Kulkarni |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::National Research Centre on Meat, Hyderabad |
| Published/ Complete Date: | 1001-01-01 |
| Project Code: | Not Available |
| Keywords: | Technologies Meat Products |
| Publisher: | Institute Technology Management Unit, ICAR-NRC on Meat |
| Citation: | Not Available |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Not Available |
| ISSN: | Not Available |
| Type(s) of content: | Extension Leaflet |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Not Available |
| Volume No.: | Not Available |
| Page Number: | Not Available |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/7486 |
| Appears in Collections: | AS-NRCMeat-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Technology Brochure (1).pdf | 27.85 MB | Adobe PDF | View/Open |
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