KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/77728
Title: | Phenotypic and genotypic characterisation of Lactobacilli isolated from camel cheese produced in India |
Other Titles: | Not Available |
Authors: | D.K. Nanda, S.K. Tomar, R. Singh, Gorakh Mal et al. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Indian Veterinary Research Institute |
Published/ Complete Date: | 2011-08 |
Project Code: | Not Available |
Keywords: | Camel cheese, Lactobacillus |
Publisher: | Society of Dairy Technology |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | 64(3): 437-443 |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | International Journal of Dairy Technology |
Journal Type: | Included in NAAS journal List |
Volume No.: | 64(3) |
Page Number: | 437-443 |
Name of the Division/Regional Station: | Palampur |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/77728 |
Appears in Collections: | AS-IVRI-Publication |
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