KRISHI
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http://krishi.icar.gov.in/jspui/handle/123456789/8488| Title: | Studies on advanced potato hybrids for the preparation of French fries. |
| Other Titles: | Not Available |
| Authors: | Marwaha, RS, Devendra Kumar and PC Gaur |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | Central Potato Research Institute |
| Published/ Complete Date: | 1999-07-10 |
| Project Code: | Not Available |
| Keywords: | potato processing, potato varieties,French fries, physico-chemical characteristics |
| Publisher: | Springer India |
| Citation: | 4 |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Not Available |
| ISSN: | 0022-1155 |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Journal of Food Science and Technology |
| NAAS Rating: | 7.95 |
| Volume No.: | 36(5) |
| Page Number: | 499-452 |
| Name of the Division/Regional Station: | CPB and PHT and Crop Improvement |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/8488 |
| Appears in Collections: | HS-CPRI-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| JFST 1999.pdf | 2.37 MB | Adobe PDF | View/Open |
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