| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 17-Dec-2020 | Anti-ulcerogenic potential of anthocyanin-loaded chitosan nanoparticles against alcohol-HCl induced gastric ulcer in rats | Sreerekha, P. R.; Dara, P. K.; Vijayan, D. K.; Chatterjee, N.S.; Mahadevan, R.; Suseela Mathew; Ravishankar, C.N.; Anandan, R. |
| 2022 | Antioxidant defense of fish collagen peptides attenuates oxidative stress in gastric mucosa of experimentally ulcer-induced rats | Divya K. Vijayan; Sreerekha, P. R.; Dara, P. K.; Ganesan, B.; Suseela Mathew; Anandan, R.; Ravishankar, C.N. |
| 26-Apr-2018 | Determination of Electrophoretic Subunit Pattern and Peptide Mapping of Collagen and Collagen Peptides Extracted From Skin of Hammerhead Shark (Sphyrnae mokkaran) | Vijayan, D. K.; Sreerekha, P. R.; Elavarasan, K.; Suseela Mathew; Ravishankar, C.N.; Anandan, R. |
| 21-Dec-2021 | Dietary supplementation of encapsulated anthocyanin loaded-chitosan nanoparticles attenuates hyperlipidemic aberrations in male Wistar rats | Sreerekha, P. R.; Dara, P. K.; Vijayan, D. K.; Chatterjee, N. S.; Mahadevan, R.; Suseela Mathew; Ravishankar, C. N.; Anandan, R. |
| 21-Nov-2017 | Dietary supplementation of fish collagen peptides (FCP) ameliorates high fat-alcohol induced hyperlipidemia in experimental rats | Vijayan, D. K.; Sreerekha, P. R.; Ganesan, B.; Suseela Mathew; Anandan, R. |
| Jul-2018 | Extraction and characterization of acid soluble collagen (ASC) from airbladder of striped cat fish (Pangasius hypophthalmus) | Vijayan, D. K.; Sreerekha, P. R.; Tejpal, C.S.; Asha, K.K.; Suseela Mathew; Ravishankar, C.N.; Anandan, R. |
| 16-May-2021 | In vivo anti-lipidemic and antioxidant potential of collagen peptides obtained from great hammerhead shark skin waste | Vijayan, D. K.; Sreerekha, P. R.; Dara, P. K.; Jacob, M. J.; Suseela Mathew; Anandan, R.; Ravishankar, C.N. |
| 1-Mar-2021 | Nanoencapsulation in low-molecular-weight chitosan improves in vivo antioxidant potential of black carrot anthocyanin | Chatterjee, N. S.; Dara, P. K.; Sreerekha, P. R.; Vijayan, D. K.; Jayashree Sadasivam; Suseela Mathew; Ravishankar, C. N.; Anandan, R. |
| Mar-2018 | Sardine oil loaded vanillic acid grafted chitosan microparticles, a new functional food ingredient: attenuates myocardial oxidative stress and apoptosis in cardiomyoblast cell lines (H9c2) | Vishnu, K. V.; Ajeesh Kumar, K. K.; Niladri S. Chatterjee; Lekshmi, R.G.K.; Sreerekha, P. R.; Suseela Mathew; Ravishankar, C.N. |
