Published/ Complete Date | Title | Author(s)/ PI/CoPI |
23-Aug-2019 | Authentication of Two Bio-Active Fish Oils by Qualitative Lipid Profling Using Semi-Targeted Approach: an Exploratory Study | Chatterjee, N.S.; Akanksha Singh; Vishnu, K.V.; Ajeeshkumar, K.K.; Anandan, R.; Ashok Kumar, K.; Suseela Mathew |
31-May-2016 | Biochemical characterization of liver oil of echinorhinus brucus (bramble shark) and its cytotoxic effect on neuroblastoma cell lines (SHSY-5Y) | Vishnu, K.V.; Ajeeshkumar, K.K.; Chatterjee, N.S.; Suvanish Kumar; Shyni, K.; Jayarani, R.; Suseela Mathew |
22-May-2019 | Chitosan – Whey protein as efficient delivery system for squalene: Characterization and functional food application | Lekshmi, R.G.K.; Rahima, M.; Chatterjee, N. S.; Tejpal, C. S.; Anas, K.K; Vishnu, K.V.; Sarika, K.; Asha, K. K.; Anandan, R.; Suseela Mathew |
Nov-2017 | Evaluation of chitosan as a wall material for microencapsulation of squalene by spray drying: Characterization and oxidative stability studies | Lekshmi, R.G.K.; Chatterjee, N.S.; Tejpal, C.S.; Vishnu, K.V.; Anas, K.K; Asha, K.K.; Anandan, R.; Suseela Mathew |
20-Feb-2017 | Gastroprotective effect of Sardine oil(Sardinella longiceps) against HCL/ethanol induced ulceration in Wistar rats | Vishnu, K.V.; Ajeeshkumar, K.K.; Remyakumari, K.R.; Ganesan, B.; Chatterjee, N.S; Lekshmi, R.G.K.; Shyni, K.; Suseela Mathew |
Dec-2017 | In Vitro Anti-Cervical Cancer Effect of Proteoglycans Isolated from Deep Sea Shark Cartilage by Inducing Apoptosis and Cell Cycle Arrest. | Ajeeshkumar, K. K.; Vishnu, K.V.; Asha, K. K.; Remyakumari, K. R.; Reshma, J.; Suseela Mathew |
21-Nov-2017 | Isolation, purification and characterization of proteoglycans from deep sea shark, Echinorhinus brucus (Bramble shark) cartilage | Ajeeshkumar, K. K.; Vishnu, K.V.; Asha, K.K.; Remyakumari, K. R.; Navneethan, R.; Shyni, K.; Chatterjee, N.S.; Suseela Mathew |
2016 | Oxidative stability of sardine oil microencapsulated by vanillic acid-grafted chitosan | Vishnu, K.V.; Chatterjee, N.S.; Ajeeshkumar, K.K.; Lekshmi, R.G.K.; Anandan, R.; Asha, K.K.; Zynudheen, A.A.; Suseela Mathew |
26-Jul-2015 | Protective Effects of Echinorhinus brucus Liver Oil against Induced Inflammation and Ulceration in Rats | Vishnu, K.V.; Ajeeshkumar, K.K.; Asha, K.K.; Remyakumari, K.R.; Ganesan, B.; Anandan, R.; Chatterjee, N.S.; Suseela Mathew |
24-Jul-2017 | Proteoglycans Isolated from Bramble Shark Cartilage (Echinorhinus brucus) Inhibits Proliferation of MCF-7 Human Breast Cancer Cells by Inducing Apoptosis | Ajeeshkumar, K.K.; Asha, K.K.; Vishnu, K.V.; Remyakumari, K.R.; Shyni, K.B.; Reshma, J.K.; Navaneethan, R.; Linu, B.,; Suseela Mathew |
1-May-2017 | Screening natural content of water soluble b vitamins in fish: enzymatic extraction, HILIC separation and tandem mass spectrometric determination | Chatterjee, N.S.; Ashok Kumar, K.; Ajeeshkumar, K.K.; Remya Kumari, K.R.; Vishnu, K.V.; Anandan, R.; Suseela Mathew; Ravishankar, C.N. |
21-Nov-2017 | Synthesis of protein-polysaccharide coated squalene – physico-chemical characterization and functional food application | Lekshmi R.G.K.; Rahima, M.; Chatterjee, N. S.; Vishnu, K.V.; Anas K.K.; Tejpal, C.S.; Asha, K.K.; Suseela Mathew |