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http://krishi.icar.gov.in/jspui/handle/123456789/1732| Title: | Database on nutritional composition of food fishes from India |
| Other Titles: | Not Available |
| Authors: | B.P. Mohanty D. Karunakaran A. Mahanty S. Ganguly D. Debnath Mitra. T S. Banerjee A.P. Sharma T.V. Sankar R. Anandan S. Mathew K.K. Asha K. Chakraborty P. Vijayagopal B.N. Paul N. Sridhar S. Chanda D. Sarma N. Pandey N. Shahi P. Das S. Aktar J.S. Dayal KK.Vijayan S. Kannappan G. Venkateshwarlu S.D. Singh M. Mohan B. Meenakumari S. Ayyappan |
| Published/ Complete Date: | 2015-12-01 |
| Project Code: | Not Available |
| Keywords: | Not Available |
| Publisher: | Current Science Association |
| Citation: | Current Science 2015; 109(11):1-2. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | This database is the first of its kind on fish-food data in the country and is envisaged to serve as a repository of all such nutritional information on different food-fish species. This would also serve as a knowledge base for different clientele groups, including physicians, nutritionists, planners and consumers to increase the utility of fish as a health food and in clinical nutrition as well. The nutritional information generated could also be helpful in prioritization of fish species for aquaculture depending upon their associated nutritional values. By now nutritional information on ~50 important food fishes has been generated. |
| Description: | Not Available |
| ISSN: | 0011-3891 |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Current Science |
| NAAS Rating: | 6.73 |
| Volume No.: | 109 (11) |
| Page Number: | 1-2 |
| Name of the Division/Regional Station: | Biochemistry & Nutrition |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/1732 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 11 Database on Nutritional_Current Science_2015_.pdf | 2.03 MB | Adobe PDF | View/Open |
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