KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/20431| Title: | Preparation of Curcumin Loaded Egg Albumin Nanoparticles Using Acetone and Optimization of Desolvation Process |
| Other Titles: | Not Available |
| Authors: | Aniesrani Delfiya, D.S. Thangavel, K. Amirtham, D. |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | Department of Food and Agricultural Process Engineering, Tamil Nadu Agricultural University, Coimbatore ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2016-03-09 |
| Project Code: | Not Available |
| Keywords: | Egg albumin Acetone Desolvation Nanoparticles Curcumin |
| Publisher: | Springer |
| Citation: | Aniesrani Delfiya, D.S.,Thangavel, K. and Amirtham, D.(2016)-Preparation of Curcumin Loaded Egg Albumin Nanoparticles Using Acetone and Optimization of Desolvation Process. Protein J. 35(2):124-135. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | In this study, acetone was used as a desolvating agent to prepare the curcumin-loaded egg albumin nanoparticles. Response surface methodology was employed to analyze the influence of process parameters namely concentration(5–15% w/v) and pH (5–7) of egg albumin solution on solubility, curcumin loading and entrapment efficiency,nanoparticles yield and particle size. Optimum processing conditions obtained from response surface analysis were found to be the egg albumin solution concentration of 8.85% w/v and pH of 5. At this optimum condition, the solubility of 33.57%, curcumin loading of 4.125%, curcumin entrapment efficiency of 55.23%, yield of 72.85% and particles size of 232.6 nm were obtained and these values were related to the values which are predicted using polynomial model equations. Thus, the model equations generated for each response was validated and it can be used to predict the response values at any concentration and pH. |
| Description: | Not Available |
| ISSN: | 1572-3887 |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Protein Journal |
| NAAS Rating: | 7.32 |
| Volume No.: | 35(2) |
| Page Number: | 124-135 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | https://doi.org/10.1007/s10930-016-9652-3 |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/20431 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
There are no files associated with this item.
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.