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http://krishi.icar.gov.in/jspui/handle/123456789/20476| Title: | AQUATIC ENZYMES AND THEIR APPLICATIONS IN THE SEAFOOD INDUSTRY |
| Other Titles: | Not Available |
| Authors: | Parvathy, U. Jeyakumari, A. George Ninan Murthy, L.N. Visnuvinayagam, S. Ravishankar, C.N. |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | Mumbai Research Centre of ICAR- Central Institute of Fisheries Technology, Vashi, India ICAR- Central Institute of Fisheries Technology, Cochin, India |
| Published/ Complete Date: | 2018 |
| Project Code: | Not Available |
| Keywords: | Not Available |
| Publisher: | Apple Academic Press Inc. |
| Citation: | Parvathy, U.,Jeyakumari, A.,George Ninan,Murthy, L.N.,Visnuvinayagam, S. and Ravishankar, C.N. (2018) AQUATIC ENZYMES AND THEIR APPLICATIONS IN THE SEAFOOD INDUSTRY. In: Innovative Food Science and Emerging Technologies- The Science Behind the Health, Sabu Thomas, Rajakumari, R., Anne George and Nandakumar, K. (Eds.), Apple Academic Press Inc., USA, pp 43-68. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Not Available |
| ISBN: | 978-1-77188-661-1 (Hardcover) 978-0-203-71140-8 (eBook) |
| Type(s) of content: | Book chapter |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Not Available |
| Volume No.: | Not Available |
| Page Number: | 43-68 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/20476 |
| Appears in Collections: | FS-CIFT-Publication |
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