KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/20628
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Amulya, P.R. | en_US |
dc.contributor.author | Murali, S. | en_US |
dc.contributor.author | Alfiya, P.V. | en_US |
dc.contributor.author | Aniesrani Delfiya, D. S. | en_US |
dc.contributor.author | Samuel, M.P. | en_US |
dc.date.accessioned | 2019-06-19T07:59:59Z | - |
dc.date.available | 2019-06-19T07:59:59Z | - |
dc.date.issued | 2018-11 | - |
dc.identifier.citation | Amulya, P.R., Murali, S., Alfiya, P.V., Aniesrani Delfiya, D.S. and Samuel, M.P. (2018) – Energy optimization in seafood processing industries, Indian Food Industry Magazine, 37(6): 49-52. | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/20628 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Not Available | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Association of Food Scientists and Technologists of India (AFSTI) | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Not Available | en_US |
dc.title | Energy Optimization in Seafood Processing Industries | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Article | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Indian Food Industry Mag. | en_US |
dc.publication.volumeno | 37(6) | en_US |
dc.publication.pagenumber | 49-52 | en_US |
dc.publication.divisionUnit | Engineering Division | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | ICAR::Central Institute of Fisheries Technology | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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Energy optimization in seafood processing industries.pdf | 270.69 kB | Adobe PDF | View/Open |
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