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http://krishi.icar.gov.in/jspui/handle/123456789/26748
Title: | Vacuum packaged mutton patties:Comparative effects of high pressure processing and irradiation |
Other Titles: | Not Available |
Authors: | Rituparna Banerjee K. Jayathilakan O.P. Chauhan B.M. Naveena Suresh Devatkal V.V. Kulkarni |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR-National Research Centre on Meat, Hyderabad |
Published/ Complete Date: | 2016-01-01 |
Project Code: | Not Available |
Keywords: | Vacuum packaged mutton patties |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | The present study compared the effects of high pressure processing (HPP; 200 and 400 MPa) and gamma irradiation (1, 2, and 3 kGy) on the quality characteristics of vacuum packaged mutton patties stored at refrigerated temperature (4 ± 1C) for 28 days. Lightness (L*) values were increased significantly (P < 0.05) with pressure level but decreased significantly (P < 0.05) with irradiation dose; redness (a*) and yellowness (b*) decreased during storage period. Hardness, gumminess, and chewiness of high pressure treated patties were significantly (P < 0.05) lower in comparison with the irradiated products. Scanning electron microscopic studies of control and high pressure treated products showed that the later had coarser, more irregular and less compact structures. TBARS values of the treated products were significantly (P < 0.05) higher than control. High pressure processing and irradiation significantly (P < 0.05) reduced the total plate count of products and the lowest count was observed in patties treated with 3 kGy. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Journal of Food Processing and Preservation |
NAAS Rating: | 7.41 |
Page Number: | Not Available |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | org/10.1111/jfpp.12880 |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/26748 |
Appears in Collections: | AS-NRCMeat-Publication |
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