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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/45851
Title: | Novel Non-Thermal Food Processing Technologies for Quality Food Production |
Other Titles: | Not Available |
Authors: | Sheshrao Kautkar Rehana Raj |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Indian Grassland and Fodder Research Institute ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2020-02 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | Readers Shelf |
Citation: | Sheshrao Kautkar and Rehana Raj (2020) Novel Non-Thermal Food Processing Technologies for Quality Food Production. Readers Shelf. 16(5): 20-22. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | 2321-7405 |
Type(s) of content: | Article |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | 16(5) |
Page Number: | 20-22 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/45851 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Rehana Raj_Novel Non-Thermal Food Processing Technologies_Readers shelf_18-21.pdf | 429.35 kB | Adobe PDF | View/Open |
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