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KRISHI

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  1. KRISHI Publication and Data Inventory Repository
  2. Fisheries A6
  3. ICAR-Central Institute of Fisheries Technology I5
  4. FS-CIFT-Publication
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Please use this identifier to cite or link to this item: http://krishi.icar.gov.in/jspui/handle/123456789/45867
Title: Standard Operating Procedures for Aquatic Animal Health Management
Other Titles: Not Available
Authors: Asha Augustine
Benson K.
Devika Pillai
Hameed, F. S.
Krupesha Sharma
Maja
Manoj, C.K,
Murugadas, V.
Prasad, M.M.
Reshma K.J.
Riji John
Sanil, N. K.
Sivaraman, G.K.
Sumithra T.G.
Thulasikumari S.
ICAR Data Use Licennce: http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf
Author's Affiliated institute: Department of Fisheries, Kerala
KUFOS
ICAR::Central Marine Fisheries Research Institute
ICAR::Central Institute of Fisheries Technology
Published/ Complete Date: 2020-06-01
Project Code: Not Available
Keywords: Disease causation
Culture
Health certification
Fish disease
Shrimp disease
Therapeutics
Best Management Practices
Publisher: Department of Fisheries, Government of Kerala
Citation: Asha Augustine, Benson K., Devika Pillai, Hameed, F. S., Krupesha Sharma, Maja, Manoj, C.K, Murugadas, V, Prasad, M. M., Reshma, K. J., Riji John, Sanil, N. K., Sivaraman, G. K., Sumithra T.G and Thulasikumari, S. (eds) (2020) Standard Operating Procedures for Aquatic Animal Health Management. Govt. of Kerala, Dept. of Fisheries. Thiruvananthapuram: Kerala State C-apt; June 2020, p. 120.
Series/Report no.: Not Available;
Abstract/Description: The book provides meticulous, yet concise descriptions of viral, bacterial, fungal, parasitic and non-infectious diseases in an exhaustive number of fish and shrimp species. The book is designed as a comprehensive guide to the identification and treatment of both common and rare problems encountered in culture conditions. It is based on the methods currently followed by fish pathologists and laboratories and also includes early prevention, detection and treatment. The chapters cover essential information on the basic principles of disease causation, major diseases of cultured fish and shrimp, and standard operating procedures for prevention, control, diagnosis, treatment and quarantine. Health certification forms the key element of such control measures.
Description: Not Available
ISSN: Not Available
Type(s) of content: Book
Sponsors: Not Available
Language: English
Name of Journal: Not Available
Volume No.: Not Available
Page Number: 120
Name of the Division/Regional Station: Not Available
Source, DOI or any other URL: Not Available
URI: http://krishi.icar.gov.in/jspui/handle/123456789/45867
Appears in Collections:FS-CIFT-Publication

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