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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/77788
Title: | Smoking of fishes |
Other Titles: | Not Available |
Authors: | Sathish Kumar, K. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2022-12-12 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | ICAR-CIFT |
Citation: | Sathish Kumar, K. (2022) Smoking of fishes. In: Mohanty, A. K., Bindu, J., Remesan, M. P., Sajesh,V. K., Elavarasan, K and Renjith, R. K. (eds.) (2022). Recent Technological Developments in Fisheries: Pre and Post Harvest Operations, Central Institute of Fisheries Technology, Cochin, 682029, India, pp. 94-103. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Book chapter |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | 94-103 |
Name of the Division/Regional Station: | Fish Processing Division |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/77788 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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AARDO 2022 training manual-9-229-94-103.pdf | 631.89 kB | Adobe PDF | View/Open |
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