View Archive Info
- » Trawling pull exerted by a trawler : A method of estimation from propeller dimensions and its comparison with sea measurements
- » Fish Technology Newsletter Jan-Mar 2012
- » HACCP (Hazard Analysis Critical Control Point)
- » Preparation of salted pressed psenes indicus and its storage characteristics
- » Effect of fish oil encapsulates incorporation on the physico-chemical and sensory properties of cookies
- » Fishing craft materials
- » मध्यप्रदेश में मत्स्य प्रसंस्करण की वरतमान स्थिति एवं संभावनाएं
- » ഒരു ദിവസത്തെ വേതനം നൽകി
- » Impact of the institutional training on the quality control practices in fish processing centres
- » Nanotechnology for pathogen detection and food safety
- » Distribution of Clostridium perfringens in Fishes and Prawns
- » Pollution in the estuaries of north Kerala
- » Studeies on the effect of impurities on the penetration of salt in curing of fish
- » Modification of Pablo boat tuna longline fishing
- » Variations in phytoplankton assemblages in different aquaculture systems in coastal waters of Goa
- » Marketing efficiency of fresh fish trade in cochin and veraval
- » Bacterial profile of black clam (Villorita cyprinoides) var. cochinensis and Clam harvesting waters from Vembanad lake in Kerala (India)
- » Traditional fish trapping devices and methods in Brahmaputra valley of Assam
- » Comparative technical efficiency of different gillnet fishing sectors of Kerala
- » Mass spectrometry and applications
- » ഗുഡ് ഫുഡ് ലബോറട്ടറി പ്രാക്ടിസിസ് പരിശീലനം സിഫ്റ്റിൽ ആരംഭിച്ചു
- » Reinforcing aluminium with cerium oxide: a new and effective technique to prevent corrosion in marine environments
- » Remote sensing and fisheries : An introduction
- » Selective Bio-Accumulation of Toxicants in Chephalopods, (viz, Squid & Cuttlefish) and Changes in Quality, Its Upgradation and Safety of Processed Products
- » Novel extension approaches for sustainable technology application in fisheries
2801 - 2825 of 6093 Items
<< < 108 109 110 111 112 113 114 115 116 117 > >>
ICAR Research Data Repository for Knowledge Management