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- » Effect of temperature on thiol group of myofibrillar protein from common carp
- » Amphiphilic dendrimer as reverse micelle: synthesis, characterization and application as homogeneous organocatalyst
- » Protective Effects of Echinorhinus brucus Liver Oil against Induced Inflammation and Ulceration in Rats
- » Govt mulling steps to ensure quality of fish sold in state, says CM
- » Supplementation of squalene attenuates experimentally induced myocardial infarction in rats
- » CIFT urged to play big role in technological advancement
- » Reliability and need for standardisation of electrical systems in small wooden fishing vessels
- » Thermal treatment for the prevention of insect infestation in dried fish - use of a tunnel drier/solar tent drier
- » Workshop on assessment of food loss from fisheries in city tomorrow
- » Monitoring of cadmium accumulation in cephalopods processed in gujarat coast
- » Catching efficiency of gill nets and trammel nets for penaeid prawns
- » Analysis of the comparative advantage of seafood export form India and selected Asean countries
- » Biofouling resistant polyethylene cage aquaculture nettings using polyaniline and nano copper oxide
- » Hydroxy apatite
- » CIFT-FSSAI issue guidelines on usage of formalin in fish
- » Occurence of deeper red colour in prawn pulp prepared from iced prawns
- » Packaging of seafood products
- » Kai-Rampewi" Shore Seine of Karnataka
- » A statistical summarization of fish import to India
- » Appraisal of Trawl Designs Operated Along Kerala Coast
- » Detection of Chromosomal AmpC, blaCTX-M in Extended Spectrum Beta Lactamase Producing Eschericha coli in Seafood Processing Effluent
- » Laboratory manual on microbiological examination of seafood
- » Fishing gear for reservoirs and inland water
- » സിഫ്റ്റ് സുവർണ്ണ ജൂബിലി സ്ഥാപക ദിനാഘോഷം 29 ന്
- » 'എഫ് വി സാഗർ ഹരിത 'മത്സ്യബന്ധന യാനം തിങ്കളാഴ്ച നീറ്റിലിറക്കും
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