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- » Morphological,biochemical and growth characteristics of serratia strains isolated from sardine [Sardinella longiceps]
- » Size selectivity of diamond and square mesh codends for largehead hairtail trichiurus lepturus linnaeus, 1758
- » Detection of multi drug resistant bacteria in retail fish market water samples of Vashi, Navi Mumbai
- » Influence of temperature and pH on growth and toxin production from spores of clostridium botulinum
- » मत्स्य का जैव रसायन
- » Microbial quality of sun dried and solar dried parapenaeopsis stylifera
- » Fish caviar substitutes: A novel option for value addition
- » Studies on ice-stored prawns
- » Effect of storage on enterotoxigenic Staphylococcus aureus in cured fish
- » National workshop on low energy fishing
- » അഭിപ്രായം തേടി അയ്യപ്പൻ കമ്മീഷൻ; കേരളം പ്രതികരിച്ചില്ല
- » Comparative Efficacy of Cypermethrin - Creosote and CCA - Creosote Treatments against Biodeterioration of Rubber Wood under Field Conditions
- » Enzyme Linked Immuno Sorbant Assay (ELISA) for chloramphenicol residue in shrimp
- » Fish Technology Newsletter Jan-Mar 2007
- » Incidence of arthropods infesting dried fish products
- » inland fishing method
- » Annual Report 2001-'02
- » झींगा टाल मात्स्यकी में उपपकड़ कटाती- उपकरण का मूल्यॉकन
- » Multiresidue analysis of multiclass pesticides and polyaromatic hydrocarbons in fatty fish by gas chromatography tandem mass spectrometry and evaluation of matrix effect
- » Antidumping investigations on shrimp exports from India to US - a case study
- » Bacteriological and toxicological quality of fish, fishery products and fishery environment in Andhra Pradesh
- » Rural livelihood security : assessment of fishers' social status in India
- » മത്സ്യ തൊഴിലാളികളുടെ പാർലമെൻറ് മാർച്ച് 10ന്
- » Fish Pickle
- » Trends and cycles in fishery returns from motorised traditional fishing crafts
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