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  • » Lobster fishing with modern traps - A variability report
  • » Influence of vitamin C on hematololy of Pangasianodon hypophthalmus (Sauvage, 1878) juveniles during pre and post-challenge with Aeromonas hydrophila (Chester, 1901)
  • » Effect of quality of kraft paper on the physical properties of corrugated fibre board
  • » Periliminary investigations on sun-hemp twine as a fishing net material
  • » മത്സ്യവിൽപ്പന കേന്ദ്രങ്ങളെ മാലിന്യ മുക്തമാക്കാൻ സിഫ്റ്റ് പദ്ധതി

    2019-01-07
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  • » മത്സ്യങ്ങളിലെ രാസവസ്തുപ്രയോഗം തടയും

    2016-12-23
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  • » Fish collagen peptide
  • » Awareness and responsibilities of technologist in inprocess quality control system with fish processing industries
  • » Effect of oven drying and freeze drying on the antioxidant and functional properties of protein hydrolysates derived from freshwater fish (Cirrhinus mrigala) using papain enzyme
  • » Antibiotic in fish and fishery products
  • » A novel method of fresh fish preservation
  • » Standardization of process parameters for ready to eat squid masala in indigenous polymer coated tin free steel cans
  • » On the results of bottom drift long line operated off Veraval with particular reference to selective action of baits and hooks used.
  • » On fish meal and our fish meal industry
  • » Assessing temporal variation of coloured dissolved organic matter in the coastal waters of south eastern Arabian sea
  • » മത്സ്യ തൊഴിലാളികളുടെ പാർലമെൻറ് മാർച്ച് 10ന്

    2016-03-07
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  • » के मा प्रौ सं में विकसित ट्राल अभिकलपना
  • » HACCP
  • » Advanced drying techniques for fish
  • » Occurrence of heavy metal residues in fish and fishery products exported from india
  • » Studies on Indian sardine oil
  • » Synthetic fibres for fishing gear
  • » Effect of curry leaf and clove bud essential oils on textural and oxidative stability of chill stored sutchi catfish fillets
  • » Hudhud a case study in the background of tropical cyclones(TC) in Bay of Bengal (BOB) and their impact on fisheries
  • » Research in fishing craft and gear
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