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- » Effect of metabolic inhibitors on growth and carotenoid
production in Dunaliella bardawil.
Kavitha, M. D.; Anila, N.; Ravishankar, G. A.; Sarada, R.
2024-11-26
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- » Retention of nutrients in green leafy vegetables
on dehydration.
Sheetal, Gupta; Gowri, B. S.; Jyothi Lakshmi, A.; Jamuna, Prakash
2024-11-26
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- » Shelf stable multigrain halwa mixes: preparation of halwa,
their textural and sensory...
Hameeda Banu, N. Itagi; Vasudeva, Singh; Indiramma, A. R.; Maya, Prakash
2024-11-26
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- » Production of bacterial cellulose by Gluconacetobacter
hansenii UAC09 using coffee...
Usha Rani, M.; Anu Appaiah, K. A.
2024-11-26
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- » Biosensors in food processing.
Thakur, M. S.; Ragavan, K. V.
2024-11-26
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- » Insecticidal and oviposition deterrent properties
of some spices against coleopteran...
Kalpanadevi, C.; Sumithra Devi, S.
2024-11-26
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- » Antioxidant activity and detection of (−)epicatechin
in the methanolic extract of stem...
Preshita, Pushp; Neha, Sharma; Joseph, G. S.; Singh, R. P.
2024-11-26
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- » Chemical composition and functional properties of mrigal
(Cirrhinus mrigala) egg...
Chalamaiah, M.; Balaswamy, K.; Narsing Rao, G.
2024-11-26
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- » Effect of carbon and nitrogen sources
on simultaneous production of α-amylase and...
Sreekanth, M. S; Vijayendra, S. V. N.; Joshi, G. J.; Shamala, T. R.
2024-11-26
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- » Permeabilized probiotic Lactobacillus plantarum as a source
of b-galactosidase for the...
Gobinath, D.; Prapulla, S. G.
2024-11-26
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- » Facile synthesis and photophysical
characterization of luminescent CdTe quantum
dots...
Vinayaka, A. C.; Thakur, M. S.
2024-11-26
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- » Effect of Extraction Solvent on Oil and Bioactives Composition
of Commercial Indian...
Bhatnagar, A. S.; Gopalakrishna, A. G.
2024-11-26
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- » In vitro shoot growth, direct organogenesis and somatic
embryogenesis promoted by...
Sridevi, V.; Giridhar, P.
2024-11-26
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- » Physico-chemical characteristics of burfi prepared
by using medium chain triglyceride...
Shipra, Tiwari; Chetana, R.; Shashikala, P.; Sakina, Khatoon
2024-11-26
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- » Glucose uptake-stimulatory activity of Tinospora cordifolia
stem extracts in Ehrlich...
Darukeshwara, J.; Nandini, C. D.; Salimath, P. V.
2024-11-26
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- » Processing, physico-chemical, sensory and nutritional
evaluation of protein, mineral...
Pallavi, B. V.; Chetana, R.; Yella Reddy, S.
2024-11-26
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- » Effects of Fats and Oils on Rheological, Fatty Acid Profile
and Quality Characteristics...
Tejaswi Kumar, H. C.; Jeyarani, T.; Mr., Milind; Indrani, D.
2024-11-26
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- » Mango pulp-agar based model gel: textural characterisation.
Shipra, Tiwari; Suvendu, Bhattacharya
2024-11-26
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- » Effect of Thermal Treatment on Selected Cereals and Millets
Flour Doughs and Their...
Vidya, S.; Ravi, R.; Sila, Bhattacharya
2024-11-26
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- » A novel catalysis by porcine pepsin in debranching guargalactomannan.
Shobha, M. S.; Gowda, L. R.; Tharanathan, R. N.
2024-11-26
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- » Recent developments in chitosanase research and its biotechnological
applications: A...
Nidheesh, T.; Suresh, P. V.
2024-11-26
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- » The effect of plant regulators on the concentration of carotenoids and
phenolic...
Divya, Peethambaran; Bijesh, Puthusseri; Bhagyalakshmi, N.
2024-11-26
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- » Low glycemic index ingredients and modified starches in
wheat based food processing: A...
Bharath Kumar, P.; Prabhasankar, P.
2024-11-26
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- » Oil cakes – a by-product of agriculture industry as a fortificant in bakery
products.
Behera, S.; Indumathi, K.; Mahadevamma, S.; Sudha, M. L.
2024-11-26
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- » Studies on Brine Pickles-Part III: Preservative Emulsion For Pickles.
Subba Rao, M. S.; Soumithri, T. C.; Johar, D. S.; Subrahmanyan, V.
1963-11-26
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