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  • » Conserving Microbial Diversity: Practices, Trends and Beyond
    Alok Kumar Srivastava, Hillol Chakdar*, Pramod Kumar Sahu and Murugan Kumar
    2022-01-01
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  • » Prawn Chutney Powder (Royyala chutney podi). (in Telugu)
    Viji, P.; Jesmi Debbarma; Madhusudana Rao, B.
    2024-02-01
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  • » Pre-processing and Drying of Fish (മത്സ്യ സംസ്കരണവും ഉണക്കലും)
    Manoj, P. Samuel; Murali, S.; Alfiya, P. V.; Aniesrani Delfiya, D. S.; Menon, A. R. S.; Rakesh M. Raghavan
    2023-07-05
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  • » മത്സ്യ മൂല്യ വർദ്ധനവിനായ് സി.ഐ.എഫ്.ടി. സോളാർ ഡ്രയറുകൾ
    Murali, S.; Alfiya, P. V.; Aniesrani Delfiya, D.S.; Manoj P. Samuel
    2023-07-05
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  • » മൂല്യവർദ്ധനവിന് മീൻ ഉണക്കൽ
    Sreelakshmi, K.R.; Rehana Raj; Parvathy, U.; Sarika, K.
    2023-07-05
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  • » ഉണക്ക മത്സ്യത്തിന്‍റെ ഗുണമേന്മാനഷ്ടം കാരണങ്ങളും പ്രതിവിധിയും
    Binsi, P. K.
    2023-07-05
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  • » സംരംഭകത്വ വളർച്ചയിൽ വ്യവസായ ഇൻക്യൂബേറ്ററിന്‍റെ പങ്ക്
    George Ninan; Ravishankar, C. N.; Ajeesh Kumar, K. K.; Lijin Nambiar; Rasiya Muhammed, A.
    2023-07-05
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  • » മീൻ ചെതുമ്പലൽ കളയുന്ന ഉപകരണങ്ങൾ
    Gokulan, C. R.; Zynudheen, A. A.
    2023-07-05
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  • » ശീതീകരണ സംവിധാനത്തോടു കൂടിയ ആധുനിക മത്സ്യ വിപണന സംവിധാനം
    Murali, S.; Siddique, V.; Babu, K. C.; Gopakaumar, G.; Manoj, P. Samuel
    2023-07-05
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  • » മത്സ്യ മാലിന്യ സംസ്കരണം
    Zynudheen, A. A.
    2023-07-05
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  • » സംരംഭകത്വ വളർച്ചയിൽ വ്യവസായ ഇൻക്യൂബേറ്ററിന്‍റെ പങ്ക്
    George Ninan; Ravishankar, C. N.; Ajeesh Kumar, K. K.; Lijin Nambiar; Rasiya Muhammed, A.
    2023-07-05
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  • » Quality and Shelf Life Evaluation of Chitosan-coated Dried Bombay Duck (Harpodon nehereus)
    Jeyakumari, A.; Narasimha Murthy, L.; Visnuvinayagam, S.; Laly, S. J.
    2023-09-09
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  • » Contextualising credit transactions in artisanal marine fshing: insights from Kerala,...
    Suresh, A.
    2023-05-14
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  • » Marine fisheries insurance in India: retrospect and prospects in the context of climate...
    Suresh, A.; Vijay Kiran
    2023-09-27
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  • » Land degradation and its impact on agricultural productivity: The case of India
    Gorain, S.; Philip Kuriachen; Vimal Kumar, C.; Suresh, A.
    2023-09-13
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  • » Marine fisheries in Kerala, India: An extension perspective
    Sajesh, V. K.; Suresh, A.; Mohanty, A. K.
    2023-01-31
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  • » Estimation of Revenue-Based Fishing Capacity of Trawlers Using Data Envelopment Analysis
    Pe. Jeyya Jeyanthi; Geethalakshmi, V.; Sajesh, V. K.; Chandrasekar, V.; Mohanty, A. K.; Nikita Gopal
    2023-01-31
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  • » Access to and adoption of fisheries information by agricultural households
    Sajesh, V. K.; Suresh, A.; Rejula; Pe. Jeyya Jeyanthi
    2023-04-06
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  • » Ready to Cook Coated Nobashi
    Rehana Raj; Greeshma, S. S.; Abhay Kumar; Sharma, S. K.; Asha, K. K.
    2023-12-01
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  • » Food allergens and its management as per International and National requirements
    Laly, S. J.
    2023-02-15
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  • » Squid Pen
    Sarika, K.; Sreejith, S.; Ashish Kumar Jha
    2024-09-28
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  • » Squid Pen
    Sarika, K.; Sreejith, S.; Ashish Kumar Jha
    2024-09-28
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  • » Squid Pen
    Sarika, K.; Sreejith, S.; Ashish Kumar Jha
    2024-09-28
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  • » Quality and Shelf Life Evaluation of Chitosan-coated Dried Bombay Duck (Harpodon nehereus)
    Jeyakumari, A.; Narasimha Murthy, L.; Visnuvinayagam, S.; Laly, S. J.
    2023-09-15
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  • » Combined Effect of Sodium Chloride, pH and Storage Temperature on Growth and Toxin...
    Lalitha, K. V.; Gopakumar, K.
    2024-09-28
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