ICAR Research Data Repository for Knowledge Management
Natural Resins and Gums ICAR-IINRG Newsletter 2016 (3)
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View Archive Info| Field | Value | |
| Title |
Natural Resins and Gums ICAR-IINRG Newsletter 2016 (3)
Not Available |
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| Creator |
Director ICAR- IINRG
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| Subject |
Protective edible coating : Potential of Natural Resins and Gums applications
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| Description |
Not Available
India is one of the largest producer, consumer and exporter of spices, fruits and vegetables. Fruits and vegetables are highly perishable as they contain 80–90% water by weight. Major losses in quality and quantity of fresh fruits and vegetables occur between harvest and consumption. Similarily, post-harvest losses of flavor, decrease in oleo-resin content, loss of colour, shrivelling etc. are common problems faced by the spice growers as well as traders resulting in to huge economic losses and poor product shelf life. Not Available |
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| Date |
2019-12-21T09:35:29Z
2019-12-21T09:35:29Z 2016-10-01 |
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| Type |
News Letter
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| Identifier |
Director ICAR- IINRG “Natural Resins and Gums ICAR-IINRG Newsletter” Indian Institute of Natural Resins and Gums, 20(3); 8
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/29153 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR::Indian Institute of Natural Resins and Gums
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