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Biofunctional properties of bioactive peptides of milk origin.

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Title Biofunctional properties of bioactive peptides of milk origin.
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Creator Haque, E., Chand, R. and Kapila, S.
 
Subject Biofunctional, Bioactive peptides, milk
 
Description Not Available
Milk proteins are currently the main source of a range of biologically active substances which are inactive within the sequence of native protein but can be released by enzymatic hydrolysis. Milk borne bioactive peptides have been found to exhibit various physiological activities such as antihypertensive, opioid, immunomodulatory antimicrobial, antioxidative, antithrombotic, and cytomodulatory. Such bioactive peptides may find use in the treatment of diarrhea, hypertension, thrombosis, dental carries, oxidative stress, mineral malabsorption, and immunodeficiency. These bioactive peptides may be used in formulation of functional foods, nutraceuticals, and natural drugs because of their health benefit effects.
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Date 2021-08-02T08:22:58Z
2021-08-02T08:22:58Z
2008-12-22
 
Type Review Paper
 
Identifier 168
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http://krishi.icar.gov.in/jspui/handle/123456789/52077
 
Language English
 
Relation Not Available;
 
Publisher Taylor & Francis Group