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Morphological and biochemical properties of garlic (Allium sativum L.) collections. Journal of Spices and Aromatic Crops, 30 (1) : 81-89.

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Title Morphological and biochemical properties of garlic (Allium sativum L.) collections. Journal of Spices and Aromatic Crops, 30 (1) : 81-89.
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Creator Tripathi,P.C., Jadhav, H M, Qureshi, A A, Sankar, V., Mahajan, V and Lawande, K E 2021.
 
Subject Garlic, collections, biochemical analysis
 
Description Not Available
Not Available
Not Available
 
Date 2021-07-23T09:04:22Z
2021-07-23T09:04:22Z
2021-07-07
 
Type Article
 
Identifier Not Available
Not Available
http://krishi.icar.gov.in/jspui/handle/123456789/49517
 
Language English
 
Relation Not Available;
 
Publisher Journal of Spices and Aromatic Crops, 30 (1) : 81-89.ot Available