Bacteriology of fish and shellfish
KRISHI: Publication and Data Inventory Repository
View Archive InfoField | Value | |
Title |
Bacteriology of fish and shellfish
Not Available |
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Creator |
Surendran, P.K.
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Subject |
Bacteriology
Fish and shellfish Morphology |
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Description |
Not Available
Microorganisms are living creatures which are microscopic in size (i.e., they can be seen only through a microscope). Bacteria are single-celled microorganisms widely distributed in nature. Brief study about this is discussed here. Not Available |
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Date |
2018-10-30T16:51:42Z
2018-10-30T16:51:42Z 2000-01-01 |
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Type |
Proceedings
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Identifier |
Surendran, P.K. (2000) Bacteriology of fish and shellfish. In:Proceedings of the Symposium on Quality Assurance in Seafood Processing. Iyer,T.S.G. et. al,(Eds), pp 54-71 ,Society of Fisheries Technologists(India),Cochin.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/8740 |
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Language |
English
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Relation |
Not Available;
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Publisher |
Society of Fisheries Technologists(India),Cochin
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