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Determination of chemical and biological contaminants in Seafood

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Title Determination of chemical and biological contaminants in Seafood
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Creator Pankaj Kishore
 
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Description Not Available
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Date 2019-11-22T06:14:02Z
2019-11-22T06:14:02Z
2018-01-05
 
Type Book chapter
 
Identifier Pankaj Kishore (2018) Determination of chemical and biological contaminants in Seafood. In: Mohanty, A.K., Sajeev, M.V., Sajesh, V.K. & Rejula, K. (eds.) Enhancing Farm Income through Entrepreneurship Development in Fishing and Fish Processing. Kochi, India, Central Institute of Fisheries Technology, pp 196-202.
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http://krishi.icar.gov.in/jspui/handle/123456789/24956
 
Language English
 
Relation Not Available;
 
Publisher ICAR-Central Institute of Fisheries Technology