Protocol of Micropropagation of Spices and Aromatic Crops
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Title |
Protocol of Micropropagation of Spices and Aromatic Crops
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Creator |
Nirmal Babu K, Ravindran P N, Peter K V (Eds.)
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Subject |
Spices, aromatic crops, black pepper, cardamom, ginger, turmeric, large cardamom, fennel, celery
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Description |
Not Available
This compilation gives protocols for the micropropagation of 31 spices including black pepper, cardamom, ginger, turmeric, vanilla, large cardamom and many important herbal and seed spices. |
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Date |
2017-03-29T05:26:53Z
2017-03-29T05:26:53Z 1997-10-01 |
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Type |
Technical Bulletin
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Identifier |
Nirmal Babu K, Ravindran P N, Peter K V (Eds.) 1997. Protocol of Micropropagation of Spices and Aromatic Crops. Indian Institute of Spices Research, Kozhikode, Kerala
ISBN 81-86872-01-9 http://krishi.icar.gov.in/jspui/handle/123456789/3473 |
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Language |
English
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Relation |
Not Available;
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Publisher |
ICAR IISR
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