ICAR Research Data Repository for Knowledge Management
Quality Characteristics of Microwave and Sundried Chitosan: A comparative study
KRISHI: Publication and Data Inventory Repository
View Archive Info| Field | Value | |
| Title |
Quality Characteristics of Microwave and Sundried Chitosan: A comparative study
Not Available |
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| Creator |
Jeyakumari, A.
Elavarasan, K. Renuka, V. |
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| Subject |
Not Available
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| Description |
Chapter 4 of 'Fishtech Reporter' journal
Not Available Not Available |
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| Date |
2024-06-06T18:18:12Z
2024-06-06T18:18:12Z 2023-01 |
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| Type |
Article
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| Identifier |
Jeyakumari, A., Elavarasan, K. and Renuka, V. (2023) Quality Characteristics of Microwave and Sundried Chitosan: A comparative study. FishTech Reporter, 9(1): 15-16.
Not Available http://krishi.icar.gov.in/jspui/handle/123456789/83164 |
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| Language |
English
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| Relation |
Not Available;
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| Publisher |
ICAR-CIFT
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