KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/14144
Title: | Studies on physico-chemical characteristics of different apple strains collected from Nainital district of Uttarakhand |
Other Titles: | Not Available |
Authors: | Arun Kishor, Raj Narayan, Manoj Brijwal, Brij Lal Attri, Anil Kumar and Sovan Debnath |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Temperate Horticulture |
Published/ Complete Date: | 2017 |
Project Code: | Not Available |
Keywords: | Apple strains, collection, evaluation, physico-chemical and quality |
Publisher: | Not Available |
Citation: | International Journal of Chemical Studies 2017; 5(5): 47-50 |
Series/Report no.: | Not Available; |
Abstract/Description: | A survey was conducted in Nainital district of Uttarakhand for evaluation of physic-chemical characteristics in sixteen apple strains. The highest fruit weight (304.37 g), fruit volume (300.00 cc), fruit length (8.08 cm) and fruit diameter (9.05 cm) were recorded in Collection-2 whereas highest T.S.S. was recorded in Collection-5 (13.97 °B), while lowest acidity was recorded in Collection-10 (0.90%) whereas the ascorbic acid content was found maximum in Collection-16 (10.42 mg/100 g). The Collection-12 exhibited highest total sugars (10.39%), reducing sugars (9.23%) and total anti-oxidant activity (40.70 mMTE/L). Among all the strains the highest carotene content was recorded in Collection-4 (137.31 µg/100 g). The Collection-1 was the most luminous (L*=85.20), whereas the highest red colour was recorded in Collection-2 (a*=+42.26). The yellow colour (b*=+68.25) and Chroma (C*=68.89) were found highest in Collection-6, while highest hue angle was recorded in Collection-8 (h°=91.40). The most of the physico-chemical characteristics were found superior in Collection-2 and Collection-12 as compared to other apple collections. |
Description: | Not Available |
ISSN: | P-ISSN: 2349–8528 E-ISSN: 2321–4902 |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | International Journal of Chemical Studies |
Volume No.: | 5(5) |
Page Number: | 47-50 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/14144 |
Appears in Collections: | HS-CITH-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
5-4-292-255.pdf | 408.83 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.