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http://krishi.icar.gov.in/jspui/handle/123456789/83094| Title: | Enzyme Assisted Peeling of Shrimp: A promising pre-processing intervention to minimize drudgery and maximize productivity in shrimp processing units |
| Other Titles: | Not Available |
| Authors: | Jesmi Debbarma Viji, P. Madhusudana Rao, B. |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2023-07-01 |
| Project Code: | Not Available |
| Keywords: | Not Available |
| Publisher: | ICAR-CIFT |
| Citation: | Jesmi Debbarma, Viji, P. and Madhusudana Rao, B. (2023) Enzyme Assisted Peeling of Shrimp: A promising pre-processing intervention to minimize drudgery and maximize productivity in shrimp processing units. FishTech Reporter. 9(2): 10-13. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Not Available |
| Description: | Chapter 3 of 'Fishtech Reporter' journal |
| ISSN: | Not Available |
| Type(s) of content: | Article |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | Not Available |
| Journal Type: | Not Available |
| NAAS Rating: | Not Available |
| Impact Factor: | Not Available |
| Volume No.: | 9(2) |
| Page Number: | 10-13 |
| Name of the Division/Regional Station: | Visakhapatnam Research Centre |
| Source, DOI or any other URL: | Not Available |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/83094 |
| Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 3. Enzyme Assisted Peeling of Shrimp.pdf | 975.29 kB | Adobe PDF | View/Open |
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